Vol. 4 No. 1 (2017) | Agriculture and Food Sciences Research

Vol. 4 No. 1 (2017)

Published: 2017-07-04

Articles

Comparative Studies on Proximate and Some Mineral Composition of Selected Local Rice Varieties and Imported Rice Brands in Ghana

Faustina Dufie Wireko-Manu, Cleopatra Amamoo

1-7

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Growth Performance and Apparent Nutrient Digestibility Coefficients of Weaned Rabbits Fed Diets Containing Different Forms of Cocoa Pod Husk Meal

P. O. Ozung, O. O. Kennedy Oko, E. A. Agiang, P. O. Eburu, E. I. Evans

8-19

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Biocidal Properties of Cymbopogon Citratus Extracts on Termite (Microcerotermes Beesoni)

Olotuah, O.F, Dawodu, E.O

20-23

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Assessment of the Secondary Metabolite Patulin and Lycium Barbarum Fruit on INS-1 Rat Pancreatic Β-Cells

Madeha N. Al-Seeni, Ahmed M. Ali, Nagwa M. Elsawi, Asma S. Abdo

24-29

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Value Addition in Cassava Processing: Evidence from Women in Ilesa West Local Government Area of Osun State

E.O. Okebiorun, N.A. Jatto

30-36

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